Dr. Heyden, Pinot Noir trocken QbA, Rheinhessen, Germany 2016
{sustainable} 100% Pinot Noir CHERRY, EARTHY MINERAL, FRENCH OAK Working from 11 hectares in the town of Oppenheim, the Heyden family is making an international splash. Winemaking prodigy Frank Heyden combines grapes from his Schlöss vineyard (for elegance and fruit) with those from his Kreuz vineyard (for weight and body). This is a scream and will eradicate any misconceptions you have about German reds. Satisfyingly rich and Burgundian in style, this Zeppelin of a Pinot revels in the variety's classic character and illustrates why Pinot is now Germany's most planted red varietal! Serving Suggestion: Lean beef like tenderloin. Quail & richer poultry dishes. String beans w/ wild rice, almonds, & butter.11 in stock
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Dr. Heyden, Pinot Noir trocken QbA, Rheinhessen, Germany 2015
{sustainable} 100% Pinot Noir CHERRY, EARTHY MINERAL, FRENCH OAK Working from 11 hectares in the town of Oppenheim, the Heyden family is making an international splash. Winemaking prodigy Frank Heyden combines grapes from his Schlöss vineyard (for elegance and fruit) with those from his Kreuz vineyard (for weight and body). This is a scream and will eradicate any misconceptions you have about German reds. Satisfyingly rich and Burgundian in style, this Zeppelin of a Pinot revels in the variety's classic character and illustrates why Pinot is now Germany's most planted red varietal! Serving Suggestion: Lean beef like tenderloin. Quail & richer poultry dishes. String beans w/ wild rice, almonds, & butter.1 in stock
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Dr. Heyden, Pinot Noir trocken QbA, Rheinhessen, Germany 2016
{sustainable} 100% Pinot Noir CHERRY, EARTHY MINERAL, FRENCH OAK Working from 11 hectares in the town of Oppenheim, the Heyden family is making an international splash. Winemaking prodigy Frank Heyden combines grapes from his Schlöss vineyard (for elegance and fruit) with those from his Kreuz vineyard (for weight and body). This is a scream and will eradicate any misconceptions you have about German reds. Satisfyingly rich and Burgundian in style, this Zeppelin of a Pinot revels in the variety's classic character and illustrates why Pinot is now Germany's most planted red varietal! Serving Suggestion: Lean beef like tenderloin. Quail & richer poultry dishes. String beans w/ wild rice, almonds, & butter.36 in stock
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Dr. Heyden, Riesling Kabinett, Oppenheimer, Rheinhessen, Germany, 2014
BRILLIANT CITRUS, TANGY & TINGLY, SLIGHTLY OFF-DRY When Karl Heyden’s son, Frank, took over winemaking at the family estate, he went to work catapulting quality to new heights. With a deep commitment to sustainable agriculture, the Heyden family is a leader not only in quality but environmental friendliness as well. With inspired balance, lemony-limeish citrus, and glimmering minerality shining through, it's a true head turner! Serving Suggestions: This wine plays well with powerful, pungent flavors. Stuffed cabbage with tomatoes and nutmeg is a natural. Strong, aged goat cheeses make for heavenly pairings.3 in stock
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Dr. Heyden, Riesling Kabinett, Oppenheimer, Rheinhessen, Germany, 2017
BRILLIANT CITRUS, TANGY & TINGLY, SLIGHTLY OFF-DRY When Karl Heyden’s son, Frank, took over winemaking at the family estate, he went to work catapulting quality to new heights. With a deep commitment to sustainable agriculture, the Heyden family is a leader not only in quality but environmental friendliness as well. With inspired balance, lemony-limeish citrus, and glimmering minerality shining through, it's a true head turner! Serving Suggestions: This wine plays well with powerful, pungent flavors. Stuffed cabbage with tomatoes and nutmeg is a natural. Strong, aged goat cheeses make for heavenly pairings.24 in stock
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Dr. Heyden, Riesling Auslese, Oppenheimer Sacktraeger, Rheinhessen, Germany, 2013
JUICY PINEAPPLE, TANGERINE MARMALADE, CHERRY BLOSSOMS Among our longest-standing favorite producers of Germany, Dr. Karl Heyden and his family started making wines in 1999. After Karl's passing in 2003, his son Frank took the reins, crafting wines of unsurpassed style and elegance. This lovely wine combines Riesling’s citrus and tropicality with suggestions of cherry blossom, sandalwood, and a slight hint of petrol. On the palate, pineapple, stone fruit, tangerine marmalade, old-fashioned rock candy, and white tea shine through richly and with balance – a glass of liquid gold. Serving Suggestion: Green curry w/ North Carolina shrimp, rice noodles, a fresh Vietnamese mint sprig & red chile fish sauce for dipping. Crisp flatbread w/ bacon & pineapple.1 in stock
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Dr. Heyden, Riesling Spatlese "Oppenheimer Sacktraeger", Rheinhessen, Germany 2016
Off-Dry, A Little Spritz & Full-Bodied, Fresh Fruit Dr. Heyden is a shining star in the Rheinhessen region. This Oppenheimer Sacktraeger Riesling is "late harvested" for richness and full-bodied texture. With great acidity balancing the sweetness, the wine doesn't taste all that sweet on the palate. Lively, fresh and spritzy on the tongue, this white is ready to drink showing peach, apricot and lemon. The complexity and length of flavor have to be tasted to be believed. This is a great German wine. Serving Suggestions: The off-dry nature makes this perfect with Indian food, Thai food and spicy dishes from Mexican/Latino cuisine.3 in stock
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Dr. Heyden, Rosé QbA, Rheinhessen, Germany 2017
{sustainable} Pinot Noir, Portugieser, Dornfelder Blend "WIR LIEBEN TROCKENEN ROSAFARBENEN WEIN!" "We love dry pink wine!" Frank Heyden brings on the pink with the love, tenderness, and attention to detail that that we've always admired in the talented German winegrower. Crafted from a blend of his signature red grapes, this refreshing rosé is just the thing for sipping at a party, on the porch, or with a variety of foods. Dr. Heyden rocks, and we'll be sad when this vintage is gone, but then the next will be just around the corner! Serving Suggestion: Perfect when you need a little beach or backyard refreshment. Leafy lettuce salads w/ Italian white beans, scallions, diced tomato, & smoked mozzarella cubes.2 in stock
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Dr. Heyden, Rosé QbA, Rheinhessen, Germany 2018
{sustainable} Pinot Noir, Portugieser, Dornfelder Blend "WIR LIEBEN TROCKENEN ROSAFARBENEN WEIN!" "We love dry pink wine!" Frank Heyden brings on the pink with the love, tenderness, and attention to detail that that we've always admired in the talented German winegrower. Crafted from a blend of his signature red grapes, this refreshing rosé is just the thing for sipping at a party, on the porch, or with a variety of foods. Dr. Heyden rocks, and we'll be sad when this vintage is gone, but then the next will be just around the corner! Serving Suggestion: Perfect when you need a little beach or backyard refreshment. Leafy lettuce salads w/ Italian white beans, scallions, diced tomato, & smoked mozzarella cubes.86 in stock
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Dr. Heyden, Silvaner "Alten Reben" Trocken, Rheinhessen, Germany, 2013
{sustainable} 100% Silvaner FLORAL, CLEAN CITRUS, BRIGHT AND FRESH Old vine Silvaner is a true rarity in Germany's Rheinhessen. While it remains the second most planted grape (after Riesling) in Germany, it has always been in the shadows. In fact some have even accused it of neutrality. So, Frank Heyden quietly makes this from old vines, and the quality shines so brightly that all shadows disappear in a fresh, zesty, mouth-wateringly delicious wash of Silvaner-ish-ness. Juicy and floral from start to finish, this is a great example of coaxing the best from a grape. Serving Suggestion: We had this with Frank's mom's carrot soup, smoked trout, and artisanal cold cuts. Everything works with this Silvaner! Very versatile!1 in stock
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Dr. Heyden, Silvaner "Alten Reben" Trocken, Rheinhessen, Germany, 2014
{sustainable} 100% Silvaner FLORAL, CLEAN CITRUS, BRIGHT AND FRESH Old vine Silvaner is a true rarity in Germany's Rheinhessen. While it remains the second most planted grape (after Riesling) in Germany, it has always been in the shadows. In fact some have even accused it of neutrality. So, Frank Heyden quietly makes this from old vines, and the quality shines so brightly that all shadows disappear in a fresh, zesty, mouth-wateringly delicious wash of Silvaner-ish-ness. Juicy and floral from start to finish, this is a great example of coaxing the best from a grape. Serving Suggestion: We had this with Frank's mom's carrot soup, smoked trout, and artisanal cold cuts. Everything works with this Silvaner! Very versatile!1 in stock
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Dr. Heyden, Silvaner "Alten Reben" Trocken, Rheinhessen, Germany, 2016
{sustainable} 100% Silvaner FLORAL, CLEAN CITRUS, BRIGHT AND FRESH Old vine Silvaner is a true rarity in Germany's Rheinhessen. While it remains the second most planted grape (after Riesling) in Germany, it has always been in the shadows. In fact some have even accused it of neutrality. So, Frank Heyden quietly makes this from old vines, and the quality shines so brightly that all shadows disappear in a fresh, zesty, mouth-wateringly delicious wash of Silvaner-ish-ness. Juicy and floral from start to finish, this is a great example of coaxing the best from a grape. Serving Suggestion: We had this with Frank's mom's carrot soup, smoked trout, and artisanal cold cuts. Everything works with this Silvaner! Very versatile!59 in stock
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