Tiny production Txakoli, that spritzy, low alcohol, tart white from the Basque region of Spain, has become so chic that it is priced beyond the logical range of its use as a quaffer to be consumed with reckless abandon. What should be in the low teens is now pushing twenty bucks! This one, from Akarregi Txiki slides in with everything the Txakoholic wants for a cool fourteen bucks, well below its closest peer in quality. ¡Txotx!